2026 Summer Camp @ TFL

*Registration opens January 11!

We are excited to be bringing back our SIXTH summer of cooking camp! This year, we will be offering 3-Hour Weekly Sessions for Ages 6-13. In each session, students will be grouped by age and skill. This enables the appropriate levels of support for those who need it, and the extra challenge for the more advanced students!

Each week-long session will expose students to a wide variety of recipes and ingredients that fit within a Weekly Theme. Students will create at least two treats each day, with a mix of sweet and savory throughout the week. Snacks and spring water are provided daily.

The safety of our students and staff is of utmost importance to us. As such, the age minimum for camp is 6 years old. No exceptions will be made.

Weekly Themes

Enrollment is on a weekly basis @ $425/week for 3-hr camps
A 10% discount is automatically applied for siblings and multi-week bookings!

🍔 Summer Foodie Favorites (Weeks 1 & 6)
We’re kicking off summer with our favorite warm-weather eats! Think campfires, BBQs, and poolside fun — this week is all about the flavors that make summer shine. We’ll whip up both sweet and savory favorites inspired by backyard cookouts, picnics, and beach days — think s’mores-inspired desserts, flatbread pizzas, homemade popsicles, and more! It’s the perfect way to taste the best of summer while learning hands-on kitchen skills. (Wk 1: June 29; Wk 6: Aug 3)

🎬 Movie-Inspired Treats (Week 2 & 7)
Lights, camera, cook! If you love movies and food, this camp is for you. Each day, we’ll create delicious recipes inspired by some of our favorite films — from Ratatouille-style dishes and Encanto-inspired arepas to whimsical Harry Potter treats and Frozen desserts. We’ll cook to the beat of iconic soundtracks and explore the creativity that brings movie magic to the kitchen! (Wk 2: July 6; Wk 7: Aug 10)

🥐 Baking Bootcamp (Weeks 3 & 8)
Ready to take your baking skills to the next level? Each day in Baking Bootcamp, we’ll build on our techniques — from mixing and measuring to decorating and plating. We’ll tackle both sweet and savory creations, like buttery biscuits, fruit galettes, homemade soft pretzels, and layer cakes. By the end of the week, you’ll be a confident young baker ready to rise to any challenge!  (Wk 3: July 13; Week 8: Aug 17)

🎵 TikTok-Inspired Recipes (Weeks 4 & 9)
If you’ve ever seen a viral food trend and thought, I want to make that!, this is the camp for you! Each day, we’ll dive into some of TikTok’s most popular recipes — from whipped lemonade and pasta chips to cheesy smash tacos. Campers will learn the cooking skills behind these fun, fast, and flavorful trends while putting their own creative twist on each dish. Get ready to cook, taste, and maybe even go viral (in the best way)! (Wk 4: July 20; Wk 9: Aug 24)

🍿 Snack Attack (Week 5 + Bonus Camp Week)
Get ready to crunch, munch, and snack your way through the week! We’ll make all the best homemade snack-time favorites — from cheesy Cheez-Its and crunchy bagel chips to crispy taquitos and sweet granola bars. Campers will learn fun, simple cooking techniques while building a lineup of snacks perfect for school, movie nights, or anytime hunger strikes. (Wk 5: July 27; Bonus Week: Aug 31)

If you are interested in a camp session during dates/times not listed on our schedule, please email us. We will continue to add sessions based on demand, and also have flexibility to add private camp sessions (for a min of 10 campers).

A little more about how our Camp sessions run:

In each of our week-long camp sessions, as we work on creating at least 2 recipes each day (both sweet and savory dishes throughout the week), we also cover a wide range of food topics and skills.

This may include topics such as: nutrition, expanding our palates, food safety, sustainability, following a recipe, knife skills, measuring, weighing, kneading, rolling, assembling, and learning to cook independently. 

Our curriculum is fluid and we adapt our style and level of difficulty for each age group. We also foster teamwork across groups of students with similar skills/ages so that everyone is both comfortable and appropriately challenged.

We encourage FULL WEEK registrations. That being said, 1-2 weeks prior to each session, we will open up single day drop-ins for those who cannot commit to a full week. These single drops-ins will only be available for sessions that are not fully booked.

In the event you need to cancel a camp registration, a credit will be issued (min 5 days advance notice required). Credits do not expire and can be used for any of our camps, classes and in-studio events. If you need to change your booking to another week, we can rebook for you with no penalty.